Hello and Happy Friday! It’s been a WEEK and the kids are OFFICIALLY off school until January 2019 – which is insane. So I’m here to cruise direct the rest of their holiday season.
Let’s get to it!
For Friday Favorites this week, I HAD to highlight my new favorite outfit. I am Obsessed with this top. The zippers on the side are perfection. It’s comfy, cozy, cute – I’m ordering it in Black as I type.
I’m also currently obsessed with hats. I’ve purchased 2-3 in the past few weeks and I’ve been wearing them all the time. They are cute to cover up hair, lack of make-up and I think just look dang cute however you are rocking your daily style that day.
I’m into HATS!
I didn’t plan on loving it so much. But I do – and I want all of it. It’s perfection.
And these boots are a NEED. So comfortable and stylist. I’m in love.
Another little Friday Favorite is that my friends at Goldfish – check out our experience of learning to swim there in this post – we’ve teamed up together this holiday season to GIVEAWAY TWO MONTHS of LESSONS – PLUS some other amazing goodies.
It’s open to anyone in the Mt. Laurel, NJ / Oaks, PA / Ft. Washington, PA locations. You can check out the post here to enter on my FB page. It’s a good one! Such an awesome holiday treat!
is my new obsession.
Stop what you are doing, and go order the American Honey. It will Change.Your.Life.
Also, for all my Philly friends – Tinsel – the Philadelphia Christmas Pop-Up Bar opened last week. It is so much fun, if you’re looking for something fun, festive and boozy – check it out!
When I was there, I had the Hot Toddy, because #basic.
It was yummy, but the decor and amazing Christmas must – like Merry Christmas, Happy Holidays – stole my heart.
The present chandeliers were also worth noting.
Another little fun brand + product I’m loving this week – Krusteaz – Their Honey Cornbread + Fire Roasted Cornbread is OUT OF THIS WORLD.
It completely elevated my weekly chili mix and I don’t think I can ever go back again.
For this mix, I used Fire Roasted tomatoes, small red, orange and yellow bell peppers in the pot and black beans – things I never usually would throw in, but this time it’s what I had on hand and it totally worked. It had a bit of sweet and creaminess to it – I loved it!
Paired with my new favorite Krusteaz corn mix, it was the perfect comfort food on a cold winter day. I’ll be making this again for sure!
Another Friday Favorite in the food department is something that would be a PERFECT stocking stuffer if you are searching for that hard to shop for person in your life.
Soften than Brittle – its a unique and flaky gourmet nut confection, hand crafted from a 60 year old family recipe. Each piece is carefully made in small batches in a copper kettle. It’s vegan, without preservatives, cholesterol, gluten, dairy or hydrogenated oil.
Pecan, Peanut, Almond or Cashew – I can’t pick a favorite! Which would you choose?
And finally, this variety of Moore’s Marinades & Sauces showed up on my doorstep this week. Asian Teriyaki Wing Sauce, Creamy Ranch Buffalo or the Original Marinade – I’m already recipe planning in my head because I can’t wait to use all three! What should I make first?
So there you have it! A few of my favorite things at the moment. So much going on this time of year and so much to be excited about and thankful for! We’ve got a busy two weeks coming up and I can’t wait to share it with you!